Pate Mountain Peppers from Ezpeleta , 130 grs

Discover: Mountain Pâté with Espelette Pepper

The Mountain Pâté with Espelette Pepper is an artisanal creation that pays tribute to the intense, traditional flavours of Navarra. Made from pork jowl and liver, it offers a rustic yet creamy texture, enhanced by the aromatic, mildly spicy touch of Espelette pepper, a signature ingredient of the region.

When served at room temperature, its aroma becomes fuller and its flavour more rounded, delivering an irresistible gourmet experience.

Uses and Pairings

• Spread on rustic bread or toasted slices as an appetiser or starter.
• Pair with fig jam or caramelised onion for a sweet contrast.
• Enjoy with a young red wine from Navarra or a dry cider.
• Perfect for charcuterie boards and gourmet hampers.
• We recommend serving slightly warmed to enhance flavour.

Artisanal Preparation

Inspired by traditional French campagne pâtés, this pâté is made from carefully selected ingredients: pork jowl, pork liver, egg, Espelette pepper (0.5%), salt, sugar and natural spices.

Produced in small, controlled batches, ensuring excellent hygiene and superior quality. Store in a cool, dry place.

History and Origin: Katealde

This pâté is crafted by Katealde, a producer from Navarra committed to quality, tradition and sustainability. Their artisanal products are made with carefully selected raw materials, respecting traditional methods.

Katealde also participates in European R&D projects, combining innovation with authenticity in every creation.

Ingredients

Pork jowl, pork liver, egg, Espelette pepper (0.5%), salt, sugar, natural spices.

Characteristics

• Brand: Katealde
• Origin: Navarra (Spain)
• Production: Artisanal, limited batches
• Flavour: Intense, aromatic and mildly spicy
• Texture: Rustic, creamy and smooth

Frequently Asked Questions

Should it be served at room temperature? Yes, it enhances aroma and flavour.

Which bread pairs best? Rustic loaves, sourdough or thin toast slices.

Is it suitable for gourmet hampers? Absolutely, its flavour and authenticity make it an excellent choice.