day sobao pasiega is a typical product of Cantabria on the river pas valleys especially Selaya, vega de pas, villacarriedo and Alceda - Ontaneda. The day sobao pasiega has protected geographical indication, which specifies the area of processing and packaging covered by that indication the "day sobao PASIEGA. It is a dessert that is made with flour, sugar and butter.
The day sobao pasiega is a sweet very well-known and renowned in all the national geography, a simple product but difficult to perform in such a way as these are the sobaos tender but at the same time robust, spongy at the bottom, and gold, even toasty if they are baked in the traditional way at the top. A day sobao pasiega is characterized by its strength, made almost entirely with butter is a sweet, very potent and tasty, we dip it in a bowl of milk, colacao, coffee and watch as the butter that is made apparent by our bowl of milk, this is a authentic day sobao of Cantabria.
The most common formats are the sobaos of a kilo, these are well divided in packages by 6 units and 12 units, where you can enjoy your softness and fluffiness in all its glory. For the more adventurous, a sweet tooth or adventurous, there are super sobaos made of 500 grams and even of 1 kg
Here you can buy online a day sobao pasiega full-blown direct from his workshop, a company that has farm own and this brings the main raw material such as milk without intermediaries and bringing the highest quality from start to finish. We have searched for an authentic day sobao pasiega as the life - made 100% with raw materials of maximum quality, and with a process that ends with a result extraordinary, the people to his house in a single step the best day sobao pasiega.