Cheeses by Milk Type and Variety

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Cantabria Picón Cheese Wedge 360 gr. Approx.

300 grams

€8.22 (tax incl.)

Experience the true flavor of Picón Cheese, an authentic delicacy of limited production and unique origin, perfect for the most demanding palates. Enjoy tradition and quality in every bite!

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Wedge of Cured Sheep Cheese without Lactose 250 gr

250 grams

€6.13 (tax incl.) Antes: €6.53

An artisanal sheep's milk cheese, intense in flavour and lactose-free. Perfect for those with lactose intolerance.

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Wedge of Aged Sheep Cheese Gran Reserva 250 gr

250 grams

€6.64 (tax incl.)

Made from raw sheep's milk, aged for over 12 months. Deep and intense flavour, perfect for demanding palates.

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Wedge of cured sheep cheese Vellon Fuentesauco 250 gr

250 grams

€6.98 (tax incl.)

A cured cheese with an intense flavour, made with Zamorana sheep's milk. Perfect for lovers of authenticity.

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Cured Sheep Cheese Wedge with Tartufo 250 GR

250 grams

€8.95 (tax incl.)

Intense sheep's cheese, flavoured with truffle. Perfect to pair with robust wines and enjoy its unique flavour.

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Cabrales Cheese Wedge PDO 350 Grs Approx.

350 grams

€9.32 (tax incl.)

(6)

Cabrales cheese can be made with cow's milk, cow's and goat's milk, or with three milks. It is a blue cheese cured in caves on the Asturian side of the Picos de Europa National Park, protected by the Protected...

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Cured Manchego Cheese Wedge 250gr approx

250 grams

€7.38 (tax incl.)

DO Manchego Raw Sheep Milk Minimum maturation of 7 months

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Wedge of cheese Idiazabal D. O. P 300 grams

300 grams

€6.86 (tax incl.)

(3)

Award World Cheese 2016-17 Gold Medal Award World Cheese 2018-2019 Silver Medal Award World Cheese 2017-2018 Medal Bonze

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Smoked Cow and Sheep Cheese from Pria, 450 grs

500grs

€10.86 (tax incl.)

(2)

Asturian cheese made with pasteurized cow's and sheep's milk and lightly smoked with noble woods (oak and beech) in its final phase of maturation.

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Cabrales cheese of cow 550 grams approx

500grs

450 grams

€17.49 (tax incl.)

(5)

Discover the whole Cabrales cheese, a gastronomic treasure of Picos de Europa. Its intense and spicy flavor is the result of maturation in natural caves, perfect for demanding palates!

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Wedge of aged Vellon Fuentesauco sheep cheese 250 gr

250 grams

€7.45 (tax incl.)

Made with raw sheep's milk, intense flavour and firm texture, from the Zamora region. Ideal for gourmets.

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Wedge of semi-cured Manchego cheese 250 grams approx.

250 grams

€7.65 (tax incl.)

DO Manchego Semi soft texture. Raw Sheep Milk Minimum maturity of 4 months

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Blue cheese La Peral , 400 gr approx.

400 grs

€9.80 (tax incl.)

(3)

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Gamoneu del Valle Cheese Wedge, 300 aprx

€12.14 (tax incl.)

Gamoneu Wedge 3 milks from pastures of the Cantabrian mountain range, handmade , intense flavor and a slight spicy touch . With a protected designation of origin , an authentic jewel of Asturias at your home.

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Table 4 Asturian cheeses, Ripened-blue-goat-smoked

500grs

€9.88 (tax incl.)

(1)

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Smoked Cow Cheese, 530 grs

530

€7.06 (tax incl.) Antes: €8.31

(4)

A naturally smoked cheese, with a fine texture and a marked flavor.

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Showing 1-16 of 70 item(s)

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