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Sausage

The Iberian acorn-fed salchichón , made with meat from Iberian pigs fed exclusively on acorns, offers an unmatched deep flavor and soft texture. Ideal for lovers of good food who are looking for an authentic, high-quality Spanish sausage. In our Acorn-fed Iberian Salchichón category you can find the 4 best Designations of Origin , sliced Iberian salchichón and whole pieces to enjoy at home. Maximum quality in each product.

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Iberian Sirloin Sausage with Truffle 400 gr Iberian Sirloin Sausage with Truffle 400 gr Iberian Sirloin Sausage with Truffle 400 gr
PROMOTION
Limited special offer
Balanza 400 grs
€14.40 (tax incl.) Antes: €15.65
Iberian Sirloin Sausage with Truffle: Discover the exclusivity and unique flavor of our limited edition, a true gastronomic jewel of certified origin, pure delight in every bite!
€7.62 (tax incl.)
2 reviews
Made with Deer Meat and a small proportion of pork cured for 45 days, the meat always comes from local preserves where the animals feed freely and naturally in the pastures.
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