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Peaks Craftsmen

Do you want to taste the best artisan breadsticks? Taste the authentic and artisanal breadsticks to prepare your appetizers or snacks. Take a look at our catalog of artisan breadsticks and find your favorites.

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Balanza 200 grams
€1.69 (tax incl.)
Picos Camperos 200 gr: limited and artisanal selection. Enjoy its authentic flavour and exclusive quality. Try this unique delight now!
Balanza 200 grams
€2.04 (tax incl.)
Grissini Breadsticks 200g : Taste the authentic Italy in every bite. Handcrafted with select ingredients, these crunchy breadsticks are perfect for your appetizers. Limited edition! Gourmet breadsticks
Rectangular Regañas 150 gr Rectangular Regañas 150 gr Rectangular Regañas 150 gr
PROMOTION
Limited special offer
Balanza 200 grams
€1.86 (tax incl.) Antes: €2.16
Rectangular artisanal regañas 150gr. Taste tradition in every bite. Made with natural ingredients and an ancestral recipe. Limited edition!
Balanza 200 grams
€1.99 (tax incl.)
Picos Regañas 200g : Limited edition, handcrafted by a small traditional company from Cadiz. Enjoy its exclusive flavour and superior quality.
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Origin and tradition of artisan peaks

Artisan picos have a deeply rooted history in Spanish gastronomy. Their origin dates back to the traditional bakeries of southern Spain, where people were looking for a crisp, long-lasting form of bread to complement a wide variety of dishes. Over time, they have become an essential element on many tables, especially in regions such as Andalusia, where they are a classic accompaniment to tapas and cured meats.

How are artisan picos made?

The elaboration process of artisan picos follows traditional methods that guarantee their crunchy texture and characteristic flavor. The key lies in the selection of quality ingredients and precise baking that gives them their distinctive hardness and durability. Although each bakery may have its own recipe, traditional methods include a slow fermentation process and baking at specific temperatures to achieve the ideal texture.

Differences between artisan and industrial peaks

At first glance, picos may appear similar, but there are key differences between artisanal and industrially made picos. Artisan picos are usually characterized by the use of natural ingredients and traditional techniques, while industrial picos may include preservatives and additives to prolong their shelf life. In addition, texture and flavor vary significantly, with artisan picos having a more irregular structure and a more authentic flavor.

Pairings and combinations with artisan peppers

One of the great attractions of artisan peppers is their versatility in gastronomy. They can be combined with a wide variety of products, from cheeses and sausages to preserves and pates. They are an essential element in many tapas and appetizers, since their crunchy texture and neutral flavor enhance the nuances of the food with which they are accompanied.

The importance of artisan peppers in Spanish gastronomy

Artisan peppers are not only an accompaniment, but also form part of the gastronomic identity of many regions in Spain. Their presence in bars, restaurants and homes reflects the importance of bakery products in the Mediterranean diet. Moreover, their popularity has crossed borders, and today they are appreciated in other countries as a gourmet alternative to other types of crusty bread.

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