Anchoas de Santoña en AOVE ALTA RESTAURACIÓN 12 filetes. El Capricho


HAN10CAP

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Cantabrian anchovies, artisanal, hand-made, 10 steaks, large size, extra virgin olive oil Castillo de Canena What do we find in this product? 10 delicious, tasty and large fillets of anchovies. Selected for their large size, are difficult to achieve, are anchovies limited. The taste of the sea, after a thorough clean to leave the anchovies without thorns or raspas, in their right point of salt. Anchovy large. Craft. Kneading by hand. An authentic delicatessen. In your point of salt. A real pleasure to enjoy this delicacy of the sea in a larger size of each fillet. Exquisite simplicity The cannery El Capricho is located in Santoña. His story is simple, a story about a quirk, a whim, people who wanted to recover the tradition that had almost been forgotten. The whole process is carried out in the same facilities, to ensure that it meets its goal of quality and excellence. In these facilities is where they get the catch of the day, treat the raw materials with care and craftsmanship made the production so that you can go direct to the client. Of this way guarantee a quality 100%, treating the products with care, hand-made, cleaning it completely. Properties: Eating well is, rich, healthy, and makes you feel good and happy The anchovies are rich in omega-3, which helps to decrease the levels of cholesterol and triglycerides in plasma, and also increase the fluidity of the blood., preventing thrombi and clots. Rich in vitamins B2, B3, B6, B9 and B12 all of them with important functions. Fat-soluble vitamins like A and D, contributing to the regeneration of skin and tissues, favoring the resistance to infection, and necessary for the development of the nervous system and night vision. Vitamin D helps the calcium levels in the blood and favors its absorption and fixation. Minerals, magnesium and iodine. Description of the packaging This is a new format that is taking the market by different companies, canning factories, the main idea of this format lies in the content of 13-14 fillets of anchovies, a large, leaving to one side the net weight that can vary as to what that premium is that they are 10 fillets of anchovies a good presence. The greatest dangers of the anchovy are light, heat and oxygen, by which the formats can are most suitable for a perfect state of conservation of their properties.

 
Data sheet
Source BocarteEngraulis Encarsicholus (anchoa del cantábrico)
Location of the cannerySantoña (Cantabria) Spain
DevelopmentKneading by hand
Diners3/4 Diners
Fillets10 Anchovy Fillets
Size of the AnchovyLarge
OilExtra Virgin Olive
FormatHigh Restoration
Net Weight115 grams
Weight Drained55 grams

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