Anchovies Premium Series-Numbered High Restoration 11-12 Fillets, Of Pontus


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These High Restoration Numbered Series Premium Anchovies are made with the largest anchovies from each coastal campaign, specially selected for being of the highest quality.

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14,40 €

/ Precio por unidad

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Producto en stock (Vendido por Anchoasdeluxe)

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Compra 10 o más por 13,97 € cada unoy ahorra un 3 % .

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* Este producto requiere envío refrigerado
 
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Anchovies Premium Numbered Series High Restoration 11/12 Fillets, Del Ponto

What do we find in this can of Anchovies Premium Numbered Series High Restoration 11/12 fillets from Del Ponto?

We find the largest anchovies in the best quality, spring coastal and selected anchovies, 11-12 perfect and large fillets, clean and salted to your taste, the most select.

Simply the best anchovies , because they have been selected from all the seasonal catches and their maturation process of 1 year has been followed in which only those that stand out for their best quality are selected to offer this numbered range of limited production, with an excellent anchovy.

  • Anchovies 11/12 fillets
  • Bocarte of the Cantabrian
  • Olive oil

About Del Ponto High Restoration Numbered Series Premium Anchovies:

Simply the best anchovies , because they have been selected from all the seasonal catches and their 1-year maturation process has been followed, in which only those that stand out for their best quality are selected to offer this numbered range of limited production, with an excellent anchovy.

Anchovies are rich in omega-3 , which helps lower plasma cholesterol and triglyceride levels, also increasing blood fluidity, preventing thrombi and clots.

Rich in vitamins B2, B3, B6, B9 and B12, all of them with important functions. Fat-soluble vitamins such as A and D, contributing to the regeneration of tissues and skin, favoring resistance to infections, and necessary for the development of the nervous system and night vision. Vitamin D helps calcium levels in the blood and promotes its absorption and fixation.

Canned Pontus

Conservas Del Ponto was born with the clear philosophy of betting on a good product , on our product, an artisan product, made with ingredients of the highest quality and following traditional and artisan production processes.

Sharing our passion for work and the authentic taste of artisan products made with love and quality is our mission. Gourmet products that we care for, pamper and in which we maximize quality standards that mark a before and after.

We carefully select our products, from the origin, processes and elaboration if the product entails it, to always offer the best selection of Gourmet Products.

Our goal is to put the value of the Gastronomy of our country at the top. Show the world our great wealth of Gourmet Artisan Products.

More than 30 years in the canning sector is what allows us to be experts in the field and what contributes to a better understanding of good products. This is the time to put them in the position they deserve.

Description of the container

This is a format that is being brought to the market by different canning companies, the main idea of this format lies in the content , large anchovies of 11-12 fillets, leaving aside the net weight that can vary since what prevails is that they be fillets of anchovies of a good presence and large.

In this can, the one that is the rest is selected. The only thing that we have here is the largest anchovy, and due to its size and scarcity, very little is available and the price is somewhat higher than the rest.

The greatest dangers of the anchovy are light, heat and oxygen, which is why canned formats are the most suitable for a perfect state of conservation of its properties.

How to taste Anchovies in Olive Oil ?

To enjoy the anchovies you have to take the can out of the refrigerator about 20 minutes before you are going to consume them, so that the salt and oil dissolve completely (they solidify when cold) and you can enjoy their maximum taste.

Ingredients

Anchovies, olive oil and salt.

Nutritional values

Energetic value850kj / 204kcal
fats9.7g
of which saturates2.2g
carbohydrates0.0g
of which sugars0.0g
protein28.9g
Salt9.2g
 
Data sheet
Source BocarteEngraulis Encarsicholus (anchoa del cantábrico)
Location of the cannerySantoña (Cantabria) Spain
DevelopmentCraft
Diners3/4 Diners
Fillets10/12 Anchovy Fillets
Size of the AnchovyExtra Large
OilOlive
FormatHigh Restoration
Net Weight120 grams
Weight Drained55 grams
AllergensPescado

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