Anchovies from Santoña in Olive HIGH RESTORATION 112 g Catalina


New product

13,46 €

/ Precio por unidad

- +


Producto en stock (Vendido por Anchoasdeluxe)

Compra más por menos

Compra 3 o más por 13,19 € cada unoy ahorra un 2 % .

Compra 6 o más por 13,06 € cada unoy ahorra un 3 % .

Compra 12 o más por 12,79 € cada unoy ahorra un 5 % .

Compra 24 o más por 12,11 € cada unoy ahorra un 10 % .

* Este producto requiere envío refrigerado
More info

Anchovies from the Cantabrian sea, craft, tin 112 grams, 10/13 steaks, medium-large, in olive oil. WHAT DO WE FIND IN THIS PRODUCT? Anchovies are larger than the normal, selected bocarte of the bay of biscay that reaches a size a bit larger. Elaborated by means of an artisan process, achieves an intense flavor, low salt content and a smooth in texture. Recommended for 3/4 guests. QUALITY FROM ITS SOURCE TO YOUR HOUSE (YOUR STORY) The can of 112 grams is a format in tambourine that contains between 10 and 13 fillets of anchovies of a slightly larger size than usual. Your craftsmanship, your individual cleaning of each fillet and the dedication and finesse with which it is transformed into a maximum quality, with an intense flavour, low salt content, a smooth in texture and a color and a smell magnificent. Recommended for 3 or 4 people. It is an anchovy-delicious, top quality, ideal to be tasted at any time of the day, especially if you combine with other gourmet products that are available in our online store. >The cannery Catalina is a family business that began in 1999. Throughout these years the company has been developing a range of products selected among the best, and what is very important, worked with the expert hands of the women of Santoña. Their star product is the anchovy of the bay of biscay. Every spring your factory begins a period of boiling which extends up to the month of June, the month in which ends the season of anchovy in the Cantabrian Sea. Buy fish at the auctions of the guilds to take them to their factories, where it begins a delicate and care process. The anchovies are descabezan, then salted and kept resting on salting between six and nine months. After this time, which is essential for their maturation, to come to work with them one at a time, stripping away the skin and a portion of the salt. The hands of craftsmen women of Santoña in the wash and dry and then filetearlas with care, and put them in cans and jars covered with olive oil. Their anchovies are made with fishing, carefully selected, coming from the catches of spring in the Cantabrian Sea. The elaborated of traditional way sobadas hand by hand and packaged one at a time. They have won the prize for the best anchovies in Spain in 2014 and 2015, in addition to the great taste 2 star in London in the same years. The quality of your anchovy is unquestionable and is a well-recognized brand. PROPERTIES: EATING WELL IS, RICH, HEALTHY, AND MAKES YOU FEEL GOOD AND HAPPY The anchovies are rich in omega-3, which helps to decrease the levels of cholesterol and triglycerides in plasma, and also increase the fluidity of the blood., preventing thrombi and clots. Rich in vitamins B2, B3, B6, B9 and B12 all of them with important functions. Fat-soluble vitamins like A and D, contributing to the regeneration of skin and tissues, favoring the resistance to infection, and necessary for the development of the nervous system and night vision. Vitamin D helps the calcium levels in the blood and favors its absorption and fixation. Minerals, magnesium and iodine. DESCRIPTION ON THE PACKAGING This is a new format that is taking the market by different companies, canning factories, the main idea of this format lies in the content of 10-11 fillets of anchovies, a large, leaving to one side the net weight that can vary as to what that premium is that they are 10 fillets of anchovies a good presence. Are focused to the world of hospitality, in which you can present as a serving for two people. By that remind you that you should open that format that is ready to eat, already that the anchovies once opened they lose their properties. The greatest dangers of the anchovy are light, heat and oxygen, by which the formats can are most suitable for a perfect state of conservation of their properties.

Data sheet
Source BocarteEngraulis Encarsicholus (anchoa del cantábrico)
Location of the cannerySantoña (Cantabria) Spain
Diners3/4 Diners
Fillets12/14 Anchovy Fillets
Size of the AnchovyExtra Large
FormatHigh Restoration
Net Weight115 grams
Weight Drained55 grams


Las anchoas siempre deben de conservarse en el frigorífico hasta su degustación, una vez queramos disfrutar de estas, las sacaremos unos 15-20 minutos antes para que a temperatura ambiente el aceite y la sal se disuelvan de su posible solidificación a causa del frío.

Las anchoas deben abrirse y consumirse en su totalidad, la luz y el aire irán resecando las anchoas sobrantes y no estarán en las mismas condiciones que las primeras.

Siempre que sea posible una anchoa se conserva y se presenta mejor en formato de lata, más caducidad, mejor presentada por su forma horizontal que a la hora de colocarla es mejor.

En la lata no la afecta ni la luz, ni el aire y los vahos que se pueden generar en un tarro de cristal.

  • Nos gusta hacer las cosas bien, por ello nos implicamos con cada cliente, en que este satisfecho de probar magníficos productos y todo llegue en perfectas condiciones.
  • Nuestra tienda gourmet lleva desde el 2012 entregando pedidos en España y Europa.
  • Hacemos llegar productos artesanos desde su origen a su casa en 24-72 horas.
  • Envíos normales, refrigerados y urgentes.
  • Si algo sale mal lo solucionamos pongase en contacto nosotros y lo resolvemos.

Exclusión de garantías y responsabilidad

  • Los fabricantes puede que modifiquen la composición de los productos y por ello te recomendamos que siempre leas las etiquetas, con los consejos y advertencias que viene en sus respectivos envases, lee estos y las instrucciones antes de consumirlos así tendrás la información más detallada y actual del mismo
View the trust certificate
  • For further information on the nature of the review controls, as well as the possibility of contacting the author of the review please consult our CGU.
  • No inducements have been provided for these reviews
  • Reviews are published and kept for a period of five years
  • Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
  • The reasons for deletion of reviews are available here.

4.7 /5

Based on 26 customer reviews

  • 1
  • 2
  • 3
  • 4
  • 5
Sort reviews by :

Francisco M. published the 21/12/2019 following an order made on 10/12/2019


Excepcional producto repetiremos seguro.

Did you find this helpful? Yes 0 No 0

Martin T. published the 14/12/2019 following an order made on 01/12/2019


Excelentes como siempre mis clientes lo agradecen .

Did you find this helpful? Yes 0 No 0

AGUSTIN F. published the 26/11/2019 following an order made on 07/11/2019


excelentes anchoas. Ya las he comprado anteriormente y seguiré repitiendo

Did you find this helpful? Yes 0 No 0

Francisco P. published the 26/11/2019 following an order made on 10/11/2019



Did you find this helpful? Yes 0 No 0

Donnazario S. published the 24/11/2019 following an order made on 05/11/2019


Muy buena anchoa. No le doy la máxima puntuación porque recuerdo que eran aun mejores en otro pedido anterior

Did you find this helpful? Yes 0 No 0

Joaquín José G. published the 18/11/2019 following an order made on 08/11/2019


Son muy buenas

Did you find this helpful? Yes 0 No 0

Jordi G. published the 17/11/2019 following an order made on 06/11/2019


Todo estuvo espectacular

Did you find this helpful? Yes 0 No 0

Joaquín José G. published the 01/09/2019 following an order made on 21/08/2019


También las conocía y son tan buenas, que repito

Did you find this helpful? Yes 0 No 0

Vicente C. published the 24/04/2019 following an order made on 09/04/2019


buena estoy contento

Did you find this helpful? Yes 0 No 0

Roberto P. published the 02/04/2019 following an order made on 17/03/2019


Ok buonissimo

Did you find this helpful? Yes 0 No 0

QR code