Loins of bonito del norte with tomato, 138 gr. Without gluten. Limited edition
What do we find in this product?
Delicious loins of bonito from the north, caught during the summer coastal season to achieve the highest quality in each piece, with tomato.
Due to its exclusivity, a limited edition is made, with numbered cans. A sophisticated gourmet product.
The loins are already clean of skin and thorns.
To achieve a perfect and tasty fusion, a good homemade sauce is made with tomatoes from the garden and when the fire is turned off, the tuna loins are placed, letting it rest and cook with the remaining heat. This is how you get an artisan, traditional and tasty dish. A perfect mix of quality and flavor.
Passion for gastronomy
Artesanos alalunga is more than a brand. It is a family project that was born from a passion for gastronomy and the desire to offer the world the delicacies of our coasts, in which canned wild fish from the Cantabrian Sea are manually made and caught using sustainable fishing gear.
Only the highest quality natural ingredients are added to these jewels of the sea and the most respectful techniques are applied to the product to achieve excellence and delight everyone.
White tuna (65%), tomato (16%), onion, green pepper, Arbequina extra virgin olive oil (6%), spring salt, garlic, sugar (0.5%) and chorizo pepper meat.