European hake in green sauce 138 gr. Limited edition
What do we find in this product?
Hake in green sauce. Generous steaks in green sauce of marine tradition, achieving a perfect combination between sea and garden. Smooth, with great flavor, elegant, without thorns or skin. Ready to enjoy its great quality.
Due to its exclusivity, a limited edition is made, with numbered cans. A sophisticated gourmet product.
Hake is caught with sustainable fishing gear, with a hook, in the Cantabrian Sea, where the highest quality specimens are found, and they are made in the workshop with dedication and care to maintain their properties and always offer the highest quality in each product .
Passion for gastronomy
Artesanos alalunga is more than a brand. It is a family project that was born from a passion for gastronomy and the desire to offer the world the delicacies of our coasts, in which canned wild fish from the Cantabrian Sea are manually made and caught using sustainable fishing gear.
Only the highest quality natural ingredients are added to these jewels of the sea and the most respectful techniques are applied to the product to achieve excellence and delight everyone.
Hake, onion, hake stock, Arbequina extra virgin olive oil (9.5%), garlic, parsley and spring salt.