Manzanilla olives stuffed with almond: hand-selected olives with a crunchy almond filling.
An elegant and well-balanced aperitif, ideal for cheese boards, tapas and special moments (300 g).
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Manzanilla Olives Stuffed with Almond, 300 g
Discover: Manzanilla Olives Stuffed with Almond
The Manzanilla Olives Stuffed with Almond offer an elegant and surprising gastronomic experience, made from Manzanilla olives carefully hand-selected and filled with high-quality crunchy almond.
The contrast between the firm, fleshy texture of the olive and the crunchy almond bite creates a perfect balance of flavour and sensation, evoking Mediterranean tradition and the finest gourmet aperitifs.
This product is the result of an artisanal process, where each olive is harvested at its optimal point of ripeness to ensure freshness, flavour and an authentic experience in every bite.
Uses & Pairings: Manzanilla Olives Stuffed with Almond
A sophisticated and versatile aperitif, ideal for many occasions:
- As a gourmet aperitif to share
- On cheese and charcuterie boards, adding texture and contrast
- In salads and cold dishes
- As an ingredient in tapas and Mediterranean recipes
- Perfect to enjoy with cold beers, white wines or vermouths
In Spain and across Europe, olives are an essential part of aperitif culture, and this almond-stuffed version elevates the experience with an elegant crunchy touch.
Production & Tradition
These olives are produced following traditional methods, combining a passion for quality with absolute respect for the raw ingredients.
The almond used for the filling is carefully selected to provide a toasted, crunchy nuance that naturally complements the mild flavour of the Manzanilla olive.
Ingredients
Manzanilla olives, almond, water, salt, acidulants, antioxidants and preservatives.
Characteristics:
- Format: Jar
- Variety: Manzanilla olive
- Filling: Almond
- Texture: Fleshy and crunchy
- Flavour: Balanced, mild and elegant
- Origin: Spain
Frequently asked questions about Manzanilla Olives Stuffed with Almond:
Are they ready to eat? Yes, they can be enjoyed directly from the jar.
Are they very intense? No, they offer a balanced flavour with a pleasant crunchy contrast.
How should they be stored once opened? Keep refrigerated and well covered with their liquid.