Hake Roe "do Pincho de Burela" in Spicy Olive Oil 125 Gr.

Burela Pincho Hake Roe in Spicy Olive Oil

What do we find in this can of Burela Pincho Hake Roe in Spicy Olive Oil?

Discover an exceptional product that combines the freshness of Burela Hake Roe with the intense flavor of spicy olive oil . Our eggs are carefully selected and handcrafted , which guarantees their quality and authenticity. Coming from the coast of Burela , in Galicia , these roes are a true gastronomic treasure. In addition, being packed in spicy olive oil , they add a touch of flavor and irresistible spiciness.

How can you eat or combine our Burela Pincho Hake Roe in Spicy Olive Oil?

These eggs are so versatile that they can be enjoyed in multiple ways.

• A suggestion is to taste them directly from the can, accompanied by some crusty bread slices.
• They can also be added to salads, omelettes, canapés or even pasta dishes . Their intense flavor and soft texture make them a perfect complement to any recipe.
• We recommend combining our eggs with a good white wine or a craft beer.
• Furthermore, in Spain and Europe it is common to enjoy hake roe with a good Albariño wine or cava .

A perfect combination for a unique gastronomic experience! In summary, our Burela Pincho Hake Roe in Spicy Olive Oil is an exclusive and limited product that stands out for its quality and flavor. Its Galician origin and its artisanal preparation guarantee a unique culinary experience. Enjoy them straight from the can or combine them with your favorite dishes. You won't regret trying these delicious hake roe in spicy olive oil!

Ingredients

Hake roe, olive oil 28% (carrot, gherkin), 4% bay leaf, chilli, peppercorns and salt.

Nutritional Values

Energy value: 757kJ/182kcal

Total fat: 12g of which saturated 2g

Carbohydrate: 0,4 of which sugars 0,1g

Protein: 18g

Salt: 0,7g