Hake Loins "do Pincho de Burela" in Olive Oil 125 Gr.

Burela Pincho Hake Loins in Olive Oil.

What do we find in this can of Burela Pincho Hake Loins in Olive Oil?

Discover the excellence of our Pincho de Burela Hake Loins in Olive Oil , an artisanal product of supreme quality . Coming from the crystal clear waters of Burela, on the coast of Galicia , these hake loins are carefully selected to offer you a unique gastronomic experience. Our first cold-pressed olive oil enhances its flavor and texture , giving you an exquisite and healthy bite.

How can you eat or combine our Burela Pincho Hake Loins in Olive Oil?

• We suggest you enjoy our Pincho de Burela Hake Loins in Olive Oil in the simplest and most authentic way: grilled . Their juiciness and softness are enhanced by cooking them over low heat, allowing them to retain all their flavor and texture.
• Accompany them with some baked potatoes and a fresh salad for a balanced and delicious meal.
• You can also crumble them and add them to pasta or rice , creating dishes full of flavor and sophistication.

With Pincho de Burela Hake Loins in Olive Oil, we are proud to offer you a product of exceptional quality, made with passion and dedication. Our hake loins are limited in quantity, which guarantees their freshness and exclusivity.

Ingredients

Hake loins, olive oil and salt.

Nutritional Values

Energy value: 694kJ/166kcal 

Total fat: 10,5g of which saturated 2,1g

Carbohydrate: 0,5g of which sugars 0,5g

Protein: 17,5g

Salt: 1g