Coconut and raisin curry cake ECO, 445 gr.

What do we find in this coconut and raisins curry cake mix ECO, 445 gr. PORTOMUIÑOS?

With our preparation you will be able to make a gluten-free coconut and raisins curry cake, in just three simple steps, this typical cake of the well-known Camino de Santiago, which stands out for its juiciness and contrast of flavors. To enjoy a tart of 8 portions you only need:

• 4 eggs
• A bit of butter for the mold
• A medium round mold
• Oven
• Strainer

This preparation is born in the heart of a small artisanal production, where quality and respect for the environment are our priority. A selection of the best coconuts and raisins, cultivated according to organic practices, and we combine them with a curry of selected origin to create this exclusive product.

Imagine the exotic flavor of the curry merging with the sweetness of the coconut and the juicy texture of the raisins, all in a cake that delights the senses. Its intoxicating aroma, smooth texture and irresistibly golden appearance promise an unforgettable culinary adventure. Preparing it is simple and the result is a cake that will delight everyone on any occasion.

Our coconut and raisin curry cake ECO, from the renowned brand PORTOMUIÑOS, is a unique and exclusive product that will transport you to exotic and delicious flavors .

How can you eat or combine our Coconut and Raisin Curry Cake ECO, 445 gr. PORTOMUIÑOS?

This cake is so versatile that you can enjoy it in different ways. In addition, the almonds, added to the benefits of coconut, raisins and curry, become a mixture that provides a natural source of energy.

• You can enjoy it as a dessert, accompanied by a scoop of vanilla ice cream or with a little whipped cream .
• You can also serve it as a snack, cutting it into portions and accompanying it with a cup of tea or coffee .
• If you prefer something more original, you can use our ECO Coconut and Raisin Curry Cake as a base to create delicious desserts. For example, you can crumble it and use it as a base for a cheesecake or as a filling for sweet pastries.

Frequently Asked Questions

• How long should I bake the cake in the oven?: The cake takes between 25-30 minutes to bake.
• What is the ideal baking temperature?: For a perfect texture you should heat the oven between 170-180 degrees.
• Can I prepare the cake in advance?: Yes, you can prepare the cake one or two days in advance. In fact, letting the cake rest can intensify the flavors of the coconut, raisins and curry. Be sure to cover it properly and store it in the refrigerator until serving time.
• Where should I store the tart: In a cool, dry place

Nutritional Information and Benefits:

This preparation is not only delicious, but also nutritious. Rich in fiber, thanks to the coconut and raisins, and with a touch of spices such as curry, which is known for its antioxidant properties. A perfect option for those looking to enjoy a dessert with health benefits.

AVERAGE VALUES PER: 100 g OF PRODUCT

• Energy value 2215 kJ / 531 kcal
• Fats 29 g of which Saturated 15 g
• Carbohydrates 56 g of which Sugars 43 g
• Dietary fiber 6.5 g
• Protein 6,8 g Salt 0,01 g

Ingredients

Contains two bags

Large transparent bag (435g). Ingredients: cane sugar, almond, coconut (23%), sultanas (6%) and curry (contains mustard) (0.2%).

Small silver bag (10 g). Ingredients: icing sugar.