Aioli with Purple Garlic of The Pedroñeras, Olive Oil and 135 grams gluten free, no preservatives. What do we find in this product? A fantastic aioli made with purple garlic from Las Pedroñeras with IGP. Get a sauce intense and aromatic with the best of his village of la mancha, made by hand. This sauce combines with all kinds of products and flavors, potatoes (cooked and fried), rice, fish, meat, chicken... etc .. A salsa indispensable in every good kitchen. Committed with the quality and the taste. It has been over two decades since the founding of this family company, in Las Pedroñeras. Their goal has been focused on bringing the flavor of their land, The English channel, to all parts of the world. In this way, they have developed a range of products using only raw materials of the highest quality. Have as the basis to be a company of today, but without losing the essence and tradition of always. Ingredients Olive oil, water, fresh garlic purple PGI Las Pedroñeras, dried egg product, lemon juice, egg yolk powder, salt, citric acid, aroma, stabilizer and natural anti-oxidants.