Truffle in its juice, 15 gr.
This Truffle in its juice is the ideal condiment to add to sauces, pasta and fillings; one of the most valued ingredients in our gastronomy.
Truffle in its juice, 15 gr
What do we find in this Truffle in its juice?
In this product we find Winter Truffle (MELANOSPORUM) preserved in its juice, a very popular preservation method in French gastronomy. This jar is characterized by preserving the truffle in a natural way, it has an intense flavor and aroma that, together with the violet white color inside, differentiates the black winter truffle from the summer one.
How to use the Black Truffle in its juice
This type of truffle is recommended to add rolled or grated to sauces, pasta and fillings.
Products delicacies of the earth
More than 15 years later, the same passion that united Mercedes, Lola and María Jesús, the founders of Manjares de la Tierra, continues with its work. These three women who dreamed of bringing the truffle flavor to the rest of the homes of Spain and the world, turning the black diamond that is the truffle into one of the gourmet ingredients par excellence.
In Teruel, Manjares de la Tierra is in charge of selecting the best black truffle from Sarrión and transforming it into gourmet products, always respecting its intense and genuine flavor and reaching an incredible 5000 kg of processed truffle per campaign.
Ingredients
Truffle (Melanosporum), water and salt.
Nutritional values
Energetic value | 68.30 Kcal / 290.27 kJ |
Fats | 0.70 gr |
Carbohydrates | 70.30 gr |
Protein | 8.20 gr |