Artisan White Chocolate Tablet 85 grs
Main characteristics of artisan white chocolate.
Our white chocolate is distinguished by the strict selection of its raw materials used, starting with cocoa, its expertise in developing the aromas of chocolate and its manufacturing methods. The result is a fine chocolate, with a creamy touch that melts in your mouth.
Monper white chocolate has no preservatives, colorants or palm fats, being faithful to the original flavor of cocoa and for this we use only the best raw materials selected with great care.
- Special gastronomic award International Chocolate Awards 2019
- Silver Medal (highest award) International Chocolate Awards 2019 category Infused or flavored milk chocolates
Health benefits of Artisan Chocolate
Artisan chocolate is the solution to various problems that can arise on a daily basis and is also rich in nutrients and with an unmistakable flavor that few beings can resist. It should be noted:
- It prevents cardiovascular diseases , since it improves the rhythm of our heart.
- It helps us prevent the aging of cells, in addition, thanks to its high fiber content, it reduces the urge to eat.
- Ideal complement for athletes . Recent studies from an American university showed that one or two doses of dark chocolate a week could help us live longer.
Differences between artisan and industrial chocolate.
There is a big difference between artisan and industrial chocolate.
Industrial chocolates are made with vegetable fats , that is, they replace the basic components of cocoa, altering them chemically and keeping a low percentage of these components so that they can legally maintain the name of chocolate in Europe.
Artisan chocolate, apart from guaranteeing all its benefits mentioned on previous occasions, maintains all the natural properties of cocoa, making it much richer and healthier than industrial ones.
Monper chocolate "A dream product, with a lot of care, technique and with an incomparable flavor"
The quality of an artisan chocolate is essential, that is why Monper puts all its effort, experience and care in each tablet it manufactures.
A slow and detailed elaboration . Taking care of and selecting all the raw materials, to later combine them with other varieties and typical flavors of Cantabria.
Without preservatives or colorants . In addition, it is 100% gluten free, suitable for celiacs . Its main objective is to make us rediscover and value the true taste of chocolate, moving away from industrial chocolates, mass-produced and without any kind of pampering. 100% artisan and natural , without harmful oils for our body.
Sugar, cocoa butter, milk powder, cocoa mass, anchovy, spices, soy lecithin and vanilla extract.