Supreme Selection Tuna Belly 115g. Catalina Preserves

White Tuna Belly Selection Suprema 115 g. Conservas Catalina

Discover: White Tuna Belly Selection Suprema – Conservas Catalina

The White Tuna Belly Selection Suprema 115 g by Conservas Catalina is the most delicate and prized cut of Bonito del Norte from the Cantabrian Sea. A premium preserve crafted during the fishing season with carefully selected, artisanal catches.

Tuna belly stands out for its laminated, exceptionally tender and buttery texture, offering a refined and elegant flavour highly appreciated in gourmet cuisine.

Caught during the summer fishing season by the Cantabrian fleet using the traditional hook-and-line method, one by one, this sustainable technique preserves both marine ecosystems and the integrity of the fish.

What Do We Find in This Product?

This product features Bonito del Norte caught in the Cantabrian Sea using sustainable artisanal fishing methods that ensure ecological balance and exceptional raw material quality.

Tuna belly is the most valued part of the fish due to its natural fat marbling, which provides superior juiciness, softness and delicate flavour compared to other cuts.

Uses and Pairings: Selection Suprema Tuna Belly

White Tuna Belly 115 g is ideal for simple preparations that highlight its quality:

• Premium appetiser: served on its own with a touch of sea salt.
• Gourmet salads: with fresh tomatoes and red onion.
• Delicate toasts: on artisan bread with roasted peppers or avocado.
• Fine dining dishes: as the star ingredient in refined cold plates.

Pairs beautifully with fresh white wine, txakoli or brut champagne, enhancing its elegant character.

Quality from Origin to Your Table (Our Story)

Conservas Catalina is a family-owned company founded in 1999, renowned for its artisan production in Santoña. Its flagship product, Cantabrian anchovies, won Best Anchovy in Spain in 2014 and 2015, as well as 2-star Great Taste Awards in London in the same years.

Production is limited and handcrafted by the expert hands of the women of Santoña, preserving traditional know-how. The fish is purchased at local fishermen’s auctions and carefully processed in their facilities.

The tuna is caught during the summer season using the traditional trolling hook method (one by one), a selective and environmentally respectful fishing technique that ensures intact flesh and superior texture.

Nutritional Benefits: Eating Well Means Feeling Good

Bonito del Norte is an oily fish rich in Omega-3 fatty acids, essential for cardiovascular health and cholesterol regulation.

It is an excellent source of high biological value protein and provides B-group vitamins, especially B3 and B12, along with fat-soluble vitamins A and D.

It also contains important minerals such as potassium, phosphorus, magnesium, iron and iodine, making it a complete and nutritious food.

Features:

• Brand: Conservas Catalina.
• Product: White Tuna Belly Selection Suprema.
• Origin: Cantabrian Sea.
• Fishing method: traditional hook-and-line (one by one).
• Format: 115 g.
• Production: limited and seasonal artisan production.
• Texture/flavour: exceptionally tender, juicy and delicate.
• Use: premium appetisers, salads and fine dining dishes.
• Storage: keep in a cool, dry place. Once opened, refrigerate and consume within a few days.

Frequently Asked Questions about White Tuna Belly Selection Suprema:

What is tuna belly?
It is the most tender and prized cut of the tuna, located on the ventral part of the fish.

How is the tuna caught?
Using traditional hook-and-line fishing, one by one, during the summer season.

Is production limited?
Yes, it is handmade and produced only during the fishing season.

How is it best enjoyed?
In simple preparations such as salads or artisan toast to highlight its flavour.

How should it be stored once opened?
Refrigerate and consume within a few days.