Swiss Milk Chocolate Rocks, 140gr
What do we find in this box of Swiss Milk Chocolate Rocks?
We find a unique combination of roasted almonds and peanuts with bits of caramel covered by a layer of milk chocolate with 38% cocoa and a touch of salt from the Ebro Delta to enhance the flavors.
Pancracio is a Spanish artisanal chocolate brand whose trajectory has led it to be recognized nationally , being marketed in gourmet spaces around the world. In addition, it has been awarded the following awards:
- "Best in Class 2008” at the International Wine & Spirit Competition
- Bronze Award in White Spirits at the International Spirits Challenge
- Gourmand World Cookbook Award 2008
- Marie Claire Gourmet Grand Prix 2011
Since 2003, it has been making innovative and unconventional products where the protagonist is always chocolate ; chocolates, truffles, chocolate bars, covered nuts, panettone, fondues...
Milk chocolate coating (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier), caramelized almonds (almond, white sugar, water, invert sugar), peanut, caramel 11% (white sugar, clarified butter, powdered milk), flower of salt Delta del Ebro 0.4%.