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Mackerel Loins with Espelette Pepper, 260 Grs. Ana Maria

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€7.25 (tax incl.)
Last items in stock 4 Items
Quantity* The minimum purchase order quantity for the product is 1.
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The of minnows in the bay of biscay, a product of artisan elaboration, in large format, 40/50 pieces. Prices of manufactures.
Description

Fillets of Mackerel in the Pepper of Espelette WHAT DO WE FIND IN THIS PRODUCT? Of a own recipe sale this preserves that without a doubt will be indispensable in your pantry, because if you are passionate about that slight spicy flavor, you can not imagine without join to the best mackerel of the Cantabrian sea. Fillets of mackerel prepared with a pickled pepper of espelette. By selecting the best parts of the coastal of the bay of Biscay to work carefully to these quality products, and to get a product special and unique. QUALITY FROM ITS SOURCE TO YOUR HOUSE (YOUR STORY) It is an anchovy-delicious, top quality, ideal to be tasted at any time of the day, especially if you combine with other gourmet products that are available in our online store. The canning Ana Maria is a family business founded in 1997 in Santoña. Their production focuses on the manufacture of artisan cantabrian anchovy, taking as a symbol of tradition and quality, selecting the best specimens of the best fishing grounds. Now they have expanded and have extended their offer another range of products, such as canned white tuna, tuna... finding a wide and careful selection of the sea, having been located as a canning reference to the national level.

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Product Details
CONANAMARIA032

Data sheet

Location of the cannery
Santoña (Cantabria) Spain
Format
Can
Net Weight
260 grams
Weight Drained
170 grams
Source
Cantabrian Sea
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