Premium Gift Box “Grand Banquet of the Cantabrian Sea and the Land”

Premium Gift Box “Grand Banquet of the Cantabrian Sea and the Land”

What do we find in our Premium Gift Box “Grand Banquet of the Cantabrian Sea and the Land”?

An exclusive box that brings together high-end seafood, gourmet dishes from the Cantabrian Sea, grilled octopus, acorn-fed Iberian meats, Rioja wine and selected artisan delicacies to create an unforgettable, elegant and flavour-packed gift. An experience that combines the best of the sea, the land and Iberian tradition.

Perfect for surprising lovers of gourmet gastronomy and for those seeking a premium, complete and exclusive gift.

Contents of the Premium Gift Box “Grand Banquet of the Cantabrian Sea and the Land”

• 1 Large AnchoasDeluxe Premium Gift Box (approx. 20 tins capacity)
• Gómez Cruzado Rioja Crianza Wine
• Snow Crab Natural 120 g
• Premium Spider Crab Meat 120 g – Mar Tazcón
• Grilled Octopus in EVOO 160 g – Gueyu Mar
• Mini Salchichón in Paper 280 g – Carior
• 100% Acorn-fed Ibérico Ham D.O. Dehesa de Extremadura 80 g – Hand-cut
• Galician Mussels in Escabeche 8/12 – Del Ponto
• Baby Eels in Olive Oil with Chilli 111 g – Conservas Cambados
• Bonito Tuna Belly in Butter 120 g – Airas Moniz
• Navarra Asparagus IGP 6/8 spears 390 g
• Garlic Octopus 140 g – Sotavento
• Mussels in Spicy Sauce with Kombu 120 g – Porto Muiños
• Boletus & Truffle Pâté 110 g – Finca La Barca
• 100 Red King Crab Legs 185 g
• Sanfilippo Anchovies Large 12 fillets
• Spicy Sardines in EVOO 10/14 pieces – Real Conservera

Enjoy our Premium Gift Box “Grand Banquet of the Cantabrian Sea and the Land”

Snow Crab: fine texture and delicate marine flavour.

Premium Spider Crab Meat: intense sea flavour with superior quality.

Gueyu Mar Grilled Octopus: smoky, tender and considered one of the best in Spain.

100% Acorn-fed Ibérico Ham: hand-cut, deep aroma and melt-in-your-mouth texture.

Mini Salchichón: traditional recipe with natural curing.

Gómez Cruzado Rioja Crianza: perfect pairing for Iberian meats and seafood.

Tuna Belly in Butter: creamy, elegant and with incomparable flavour.

Baby Eels with Chilli: classic recipe with gourmet craftsmanship.

Del Ponto Mussels: balanced escabeche and firm texture.

Red King Crab Legs: one of the world’s most prized seafoods.

Real Conservera Sardines: spicy, tender and of supreme quality.

Navarra IGP Asparagus: tender, thick and considered the best in Spain.

Boletus & Truffle Pâté: deep, elegant and highly aromatic flavour.

Packaging

Design: large premium box with marble-effect base and black lid with the AnchoasDeluxe logo in white. A sober, modern and very elegant finish.

Size: 24 x 10.5 x 37 cm.

Protection: premium paper shred to keep each product protected and perfectly presented.

Your personalised message

Includes a personalised note. We will add it at no cost to make your gift even more special.

Frequently Asked Questions

Can I customise the contents? Yes, we offer substitutions for similar products depending on availability.

Storage? Keep in a cool, dry place.

Shelf life? Each product indicates its preferred consumption date.

Delivery? 24/48 h shipping on business days, prepared to order.

Corporate gifts? Yes, we offer customised options and volume discounts.