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Mermelada de AOVE Picual 150 gr, Oro Bailén

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Limited special offer
€5.36 (tax incl.) €5.95
Quantity* The minimum purchase order quantity for the product is 1.

Picual Olive Oil Marmalade 150 g by Oro Bailén, a sweet and aromatic jelly made with Picual EVOO. Fruity and intense flavour, perfect for cheeses, foie, desserts and gourmet dishes.

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Description

Picual Olive Oil Marmalade 150 g – Oro Bailén

Discover: Extra Virgin Picual Olive Oil Marmalade

The Picual Olive Oil Marmalade from Oro Bailén is a gourmet jelly made with their renowned Picual Family Reserve EVOO. Its sweet profile and fruity complexity make it a unique and versatile pairing for many dishes.

Flavour and Notes

Its smooth, glossy texture reveals aromas of green olive, leaf, tomato and green almond. A perfect balance between natural sweetness and Picual’s characteristic intensity.

Uses and Pairings

  • Perfect with aged, semi-aged or goat cheeses.
  • Excellent with foie gras and artisan pâtés.
  • Delicious with desserts, ice cream, cakes and yoghurt.
  • Ideal on toasted bread and gourmet appetisers.

Ingredients

Picual extra virgin olive oil, sugar, natural gelling agents.

Characteristics

  • Brand: Oro Bailén
  • Format: 150 g glass jar
  • Variety: Picual
  • Type: EVOO marmalade
  • Flavour: Sweet, fruity and intense
  • Storage: Cool, dry place. Refrigerate after opening.

FAQ

What dishes is it ideal for? Cheeses, appetisers, desserts and creative recipes.

Does it contain real EVOO? Yes, made with Oro Bailén Picual EVOO.

Any preservatives? No, only natural ingredients.

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Product Details
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Frequently Asked Questions

What are the best ways to enjoy Oro Bailén Picual Olive Oil Marmalade in gourmet recipes? +

Oro Bailén Picual Olive Oil Marmalade is incredibly versatile, making it a delightful addition to various gourmet recipes. You can spread it on toasted artisanal bread for a simple yet elegant appetizer or pair it with a cheese platter featuring aged cheeses or goat cheese to highlight its sweet and fruity notes. For a sophisticated dessert, drizzle it over vanilla ice cream or use it as a filling in cakes and pastries. Consider incorporating it into savory dishes, such as glazing foie gras or mixing it into vinaigrettes for salads, to bring a unique flavor twist.

How should I store Oro Bailén Picual Olive Oil Marmalade once I've opened it? +

To maintain the exceptional quality of your Oro Bailén Picual Olive Oil Marmalade after opening, store it in a cool, dry place away from direct sunlight. Once opened, it is essential to refrigerate the marmalade to preserve its flavor and texture. Be sure to use a clean spoon each time to avoid contamination, and enjoy your marmalade within three months for the best taste experience.

What are some wine and beverage pairings that complement Oro Bailén Picual Olive Oil Marmalade? +

When it comes to pairing beverages with Oro Bailén Picual Olive Oil Marmalade, consider a range of options that can enhance its sweet and fruity flavor profile. A glass of **medium-bodied red wine**, such as a Tempranillo, pairs beautifully with the marmalade, especially when served with rich cheeses. For a refreshing contrast, **sparkling wines** like Cava or Prosecco can elevate your tasting experience. If you prefer beer, a **fruity wheat beer** or a **light lager** can create a delightful balance. Don't forget to try pairing it with herbal teas or even cocktails that incorporate citrus for a refreshing twist.

Can you suggest some creative tapas ideas that incorporate Oro Bailén Picual Olive Oil Marmalade? +

Absolutely! Oro Bailén Picual Olive Oil Marmalade can elevate your tapas game with its unique flavor. Here are a few creative ideas:
  • Cheese and Marmalade Bites: Serve small cubes of aged cheese drizzled with the marmalade on toothpicks for easy eating.
  • Foie Gras Crostini: Spread the marmalade on toasted bread, top with a slice of foie gras, and finish with a sprinkle of sea salt for a luxurious bite.
  • Stuffed Dates: Fill pitted dates with goat cheese and a dollop of marmalade for a sweet and savory treat.
  • Meat Pairing: Pair it with cured meats like prosciutto, and serve alongside olives and nuts for a delightful charcuterie board.
These tapas ideas highlight the marmalade's ability to enhance flavors and create a gourmet experience.

What sets Oro Bailén Picual Olive Oil Marmalade apart from typical supermarket jams and jellies? +

Oro Bailén Picual Olive Oil Marmalade stands out from typical supermarket varieties due to its artisanal quality and the use of premium Picual Extra Virgin Olive Oil. While many commercial jams rely on artificial flavors and preservatives, Oro Bailén uses only natural ingredients, ensuring a rich and authentic taste. The smooth, glossy texture and complex flavor profile—characterized by notes of green olive, tomato, and almond—create a gourmet experience that is far superior to standard offerings. This marmalade is crafted with care, reflecting the traditions of Mediterranean gastronomy, making it a unique addition to your culinary endeavors.

What are the ideal occasions for serving Oro Bailén Picual Olive Oil Marmalade to impress guests? +

Oro Bailén Picual Olive Oil Marmalade is perfect for various occasions where you want to impress your guests. Whether it's a formal dinner party, a festive gathering, or a casual wine tasting, this gourmet marmalade can elevate the experience. Serve it as part of a sophisticated cheese platter during a wine tasting event or incorporate it into a brunch spread alongside toasted bread and fresh fruit. For holiday celebrations, it makes an exquisite gift when presented in a beautiful basket with artisan cheeses and wines. Its unique flavor will surely spark conversations and delight all palates, making any occasion memorable.

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