Pâté of Galician Mussels in Pickled BIO, 102 gr
What do we find in this product?
Delicate pâté created with hand-selected BIO Galician mussels that will transport us to the route of the French Way, the cradle of pâtés.
Quality from its origin to your home (Its history)
The Biomejillones.gal company makes its preserves with mussels from the first ecological pan that was installed in Spain in 2010 in Pontevedra.
In this line, Los Sabores del Camino, you can enjoy all the gastronomic culture of the different Caminos de Santiago without leaving home, moving to each of these wonderful places through the various dishes and preserves that this brand offers you.
In addition to having a mussel from organic aquaculture , the packaging and cartoning of the products is 100% recyclable, further strengthening its commitment to the environment.
Mussels from the Arousa estuary, pickled (Cobransosa extra virgin olive oil, Airén wine vinegar, Laurel, pepper, onion, and garlic), monkfish broth and water) dried legumes, seaweed and salt.