Extra Virgin Olive oil Arbequina Omed


AOLVEOMEDARB

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From Jaén we bring you this jewel of the olive tree, an oil prestigious. Now in the best company for anchovies, beef jerky and other artisan products you can find in our online shop.

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15,00 €

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Extra Virgin olive oil Arbequina Omed, 500 ml. What do we find in this product? We introduce you to an Olive Oil of superior category. Obtained directly from arbequina olives and only using mechanical procedures. Awards Der Feinschmecker 2010, 2011, 2012, 2013, 2015 & 2016 - top 2 in the world: The German magazine with the most important gastronomic and more valued, annually publishes a report to deep on all extra virgin olive oils of the world, and makes special mention of the best valued. 2 Gold Medals in Olive Japan 2013 and 2014 : One of the most important in the world, by bringing together the highest standards of integrity and professionalism in awarding medals to the best oils in the world. World's best olive oils 2012/2013, 2014/2015: World's Best Olive Oils (The best olive oils of the world) is an organization that builds the world ranking of the best olive oils in the world according to the obtained results in international competitions. Among the top 50 extra virgin olive oils in the campaign 2014/2015. Among the best 20 extra virgin olive oils in the campaign 2012/2013. Among the top 25 olive oil mills in the world. GOLD medal - International Award of the Oil Zurich (Switzerland). The evaluation of the olive oils produced in march by the Swiss team of olive Oil (SOP) of the ZHAW, accredited since October 2006 according to ISO 17025. Medal Bronze medal los Angeles Olive Oil Award 2011, 2013 & 2014: Held annually, the awards for oil more recognized in the united states, where participating oils from all over the world. Flos Olei 2011, 2013, 2014, 2016: In 2016, Or-Med Picual has been selected among The 20 BEST olive oils in the world by the prestigious Guide Flos Olei. In 2014 , O-Med Picual was chosen as the BEST extra virgin olive oil intense fruity Guide to the best olive oil extra-virgin of the world, edited by Marco Oreggia and Laura Marinelli. Affordable to the wine guide Parker. A small mill For the last eight years combining his passion for extra-virgin olive oil and the work, with the experience and tradition of his father, John of God, and not forget the family roots of the company. O-Med is a small oil mill, located in Acula (Granada). It controls the entire production process from the collection of the olives to bottling, because they know that this way is the only way to guarantee the final consumer the highest quality. The extra virgin are made using the most modern technology. Oils are harvesting very early, rich in aromas and complex flavors. For this purpose apply different techniques and innovative: Conservation with nitrogen of all oils to prevent the oxidation of the same. Extracted from the olive stones for energy, and so that it can operate the mill in a SUSTAINABLE way. Cold extraction at a temperature not exceeding 20°. Use glass and cartons recyclable in all our packaging. Innovation and exclusivity in the designs. Properties: Eating well is, rich, healthy, and makes you feel good and happy Properties: Eating well is, rich, healthy, and makes you feel good and happy Olive oil contains properties with numerous benefits for health and beauty, both very related. Oils olive oil is the richest in oleic acid, monosaturated fat does, with a beneficial effect on cholesterol. It is a perfect protector of cardiovascular natural. It has been proven that consuming olive oil reviene cell death, as it has from its antioxidant components and of all oils of the Picual variety has the highest content of the same. Due to its contents of oleocantal, the olive oil has an anti-inflammatory action that might help to reduce aches and pains associated with joints and muscles. A recent study found that people who consume olive oil frequently in your diet have less incidence of cancer. This important effect might be related to its high content of oleic acid, which is the fatty acid predominant in this food. The olive oil is able to reduce the cases of type II diabetes by up to 50%

 
Data sheet
Development Cold extraction
Oil Extra Virgin Olive
Format Glass jar
Net Weight 500 ml
Source Granada, Spain
Type Arbequina
 
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