Jar of Gazpacho, 680 ml, refreshing, nutritious and tasty food. No artificial colours or preservatives.
What do we find in this product?
An authentic Andalusian gazpacho artisan, a cold soup, refreshing, delicious and nutritious. Perfect for hot days. 2 servings Made with ingredients of the highest quality.
Andalusian gazpacho is a signature dish of the andalusian cuisine. Handmade with the finest ingredients according to the recipe of traditional homemade; vegetables and raw vegetables, bread, olive oil, vinegar and salt. It is ideal as a cold soup and as a beverage healthy, natural and full of vitamins. It is especially recommended for the summer. A good idea is to serve it with chopped vegetables.
This jar 680 ml this ready to shake and serve cold, a quick and easy way of preparing food. It is recommended for 2-3 people. It is a product completely handmade without preservatives or dyes, made through the best raw material, achieving the maximum quality.
Pantry the our belongs to the cooperative Packaged Lola S. C., which emerged in 1995. So they formed a group of five women with the intention of creating jobs for women in Villarrubia, Córdoba. Their goal was to provide cooked meals to help families save time but not skimp on the power of the family, offering quality products at an affordable price.
Their products are made from raw materials obtained directly from the orchard in cordoba, carrying out a kitchen artisan, no preservatives or dyes providing the highest quality, following the culinary tradition of Andalusia.
As a result of the effort by the quality, craftsmanship and care to the raw materials the company obtained the recognition of Certified Quality, a brand that promotes those products with a differentiated quality.
Properties andalusian gazpacho
The gazpacho is a natural source of vitamin C, A and E, carbohydrates, some minerals such as phosphorus, iron, calcium, magnesium, manganese, zinc, copper, potassium and sodium, in addition to fiber and antioxidant substances.
The regular consumption of gazpacho in one's diet decreases the probability of the occurrence of some types of cancer, due to the increased intake of vegetables, it has been shown that reduced its incidence.
A dish very nutritious food that provides quality fatty acids and antioxidant power. Ideal to eat something healthy and tasty at the same time.
Tomato, water, bread (wheat flour, water, salt and yeast), extra virgin olive oil, garlic, wine vinegar and salt.