Loins of bonito del norte with tomato, 138 grams gluten-free. Limited edition
What do we find in this product?
Delicious fillets of white tuna, fish during the coastal summer to get the highest quality in each piece, with tomato.
Due to its exclusivity is made in a limited edition, with cans numbered. A gourmet product sophisticated.
The loins are cleaned of skin and spines.
To get a perfect and tasty to make a good homemade salsa with tomatoes from the garden and the fire are placed the loins of tuna, leaving it to sit and cook with the heat that remains. So you get a plate of artisan, traditional and tasty. A perfect blend of quality and taste.
Passion for gastronomy
Artisans alalunga is more than a brand. It is a family project born from the passion for gastronomy and the desire to offer to the world the delicacies of our coasts, which are produced manually, canned wild fish from the bay of Biscay and captured by fishing gear sustainable.
To these jewels of the sea are joined only natural ingredients of the highest quality and apply the techniques more respectful of the product to achieve excellence and delight to all.
Bonito del norte (65%), tomato (16%), onion, green pepper, olive oil extra virgin arbequina (6%), salt spring garlic, sugar (0.5%) and meat of the pepper choricero.