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Pack of 4 Traditional Cheeses with PDO

€31.19 (tax incl.)
Last items in stock 1 Item
Quantity* The minimum purchase order quantity for the product is 1.

The 4 Traditional Cheese Pack with PDO combines Comté, Mahón, Murcia al Vino, and Abuelo Ruperto. Four unique styles for a balanced gourmet platter.

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Description

Pack of 4 traditional cheeses with PDO: Comté, Mahón, Murcia al Vino and Ruperto

What do we find in our Pack of 4 Traditional Cheeses with PDO?

The Pack of 4 Traditional Cheeses with PDO is a journey through the richness of European cheesemaking: from the mountain elegance of France's Comté to the Mediterranean intensity of Menorcan Mahón , the uniqueness of Murcia al Vino , and the strength of Abuelo Ruperto . A selection designed to pair with artisan breads , nuts, honey, or quince jelly , and to be enjoyed with fresh white wines, young red wines, or craft beers.

An ideal pack to enjoy at home , share at gatherings, or give as a gift to those who appreciate the value of artisanal cheeses with a history and Designation of Origin.

Contents of the Cheese Pack

  • 1 Wedge of Comté AOP “Elegance” Cow Cheese (approx. 250 g)
  • 1 Wedge of Mahón DOP Cow Cheese (approx. 250 g)
  • 1 Wedge of Murcia Goat Cheese with DOP Wine, Aged (approx. 250 g)
  • 1 Wedge of Abuelo Ruperto Sheep Cheese, Aged (approx. 250 g)

Enjoy our Pack of 4 Traditional Cheeses with DOP

Comté AOP “Elegance” (approx. 250 g) — The emblem of the French Jura, it is long-aged, has a firm texture, and hints of hazelnut, butter, and toffee . Ideal with crusty bread, nuts, and a white wine with fresh acidity.

Mahón DOP (approx. 250 g) — A treasure from Menorca with pressed pasta and a lactic, slightly salty flavor. Perfect with extra virgin olive oil and grated tomato, accompanied by a toasted craft beer.

Murcia al Vino DOP, Afinado (approx. 250 g) — A unique goat cheese, soaked in red wine , giving it a violet rind and fruity notes. Pair it with grapes, quince, and a young red or dry rosé.

Abuelo Ruperto, Refined (approx. 250 g) — Made with sheep's milk, with a firm paste and an intense, balanced flavor. Ideal with honey, walnuts, and rye bread; pair with a full-bodied white wine or a light red wine.

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