Pack of 4 Matured European Cheeses

Pack of 4 Mature European Cheeses: Gouda 18M, Cheddar Isle of Mull, Morbier and Comté Réserve

What do we find in our Pack of 4 Matured European Cheeses?

With this Pack of 4 Mature European Cheeses, embark on a sensory journey through four characterful territories: the caramelized depth of 18-month Gouda , the Atlantic intensity of Isle of Mull Cheddar , the lactic and nutty subtlety of Morbier , and the elegant complexity of Comté Réserve . Enjoy them at room temperature and enhance their nuances with sourdough bread , nuts , honey , old-fashioned mustard , grapes, or crisp apple, and drinks such as toasted craft beers , dry cider , or whites with good acidity .

A perfect pack to enjoy at home , share on a gourmet board, or gift to artisan cheese lovers who value origin, aging, and authentic flavor.

Contents of the Cheese Pack

• 1 Wedge of 18 Month Gouda Cow Cheese (approx. 250 g)
• 1 Wedge of Isle of Mull Cheddar Cow Cheese (approx. 250 g)
• 1 Wedge of Morbier Cow Cheese (approx. 250 gr)
• 1 Wedge of Comté Réserve Cow Cheese (250 gr approx.)

Enjoy our Pack of 4 Mature European Cheeses

Gouda 18 Months (approx. 250 g) — A long aging process that concentrates notes of toffee and hazelnut butter, with crunchy crystals typical of the aging process. It has a firm, melting texture in the mouth. Pairs well with nuts , honey , and dark beer , or a full-bodied white wine.

Isle of Mull Cheddar (approx. 250 g) — A cheddar with a strong personality, echoes of the Atlantic and an intense lactic profile. A compact texture, deep flavor, and a long finish. Ideal with old-fashioned mustard , a light pickle , and a dry cider or British ale .

Morbier (approx. 250 g) — A Jura classic with a fine ash line. Semi-soft paste, lactic aromas, and notes of fresh hazelnut . Excellent with rye bread , grapes , and lively white wines.

Comté Réserve (approx. 250 g) — Long curing that adds complexity: butter, nuts, a mineral touch, and an elegant finish. Firm and silky texture. Pair with crisp apple , almonds , and a crisp Chardonnay or lager .