Galician Mussels in Pickled 4/6 pieces BIO, 110 gr
What do we find in this product?
Galician mussels selected by hand and accompanied by a delicious marinade made with extra virgin olive oil, liquid gold present along the Vía de la Plata through its incredible olive groves. To achieve this unique flavor, the sauce is aged for 36 hours with the best spices.
Quality from its origin to your home (Its history)
The Biomejillones.gal company makes its preserves with mussels from the first ecological pan that was installed in Spain in 2010 in Pontevedra.
In this line, Los Sabores del Camino, you can enjoy all the gastronomic culture of the different Caminos de Santiago without leaving home, moving to each of these wonderful places through the various dishes and preserves that this brand offers you.
In addition to having a mussel from organic aquaculture , the packaging and cartoning of the products is 100% recyclable, further strengthening its commitment to the environment.
Properties: Eating well is delicious, healthy and makes you feel good and happy
- They strengthen the immune system as it favors the production and activity of white blood cells.
- Rich contribution of Vitamin C and Phosphorus, making them perfect allies to strengthen our bones and teeth.
- Mussels have more omega-3 fatty acids than any other shellfish, which gives them great anti-inflammatory power.
Mussels from the Arousa estuary fried in EVOO, pickled (Cobransosa extra virgin olive oil, Airén wine vinegar and spices), bay leaf, pepper and salt.