Jar of Aloreña Gourmet Olives, PDO from Malaga, 300 grs

Discover: Gourmet Aloreña Olives from Málaga D.O.P

The Gourmet Aloreña Olives from Málaga D.O.P are one of the most distinctive jewels of Andalusian gastronomy and the first table olive in Spain to be awarded Protected Designation of Origin. This seal guarantees both its area of production and strict respect for traditional methods.

They are characterised by their small, floating stone, smooth skin and a fresh, aromatic and unmistakable flavour that clearly sets them apart from other olive varieties.

Serving Suggestions and Pairings: Gourmet Aloreña Olives

A versatile olive full of character, ideal for:

• Enjoying as a gourmet appetiser
• Accompanying mild cheeses and cured meats
• Serving with artisan bread and extra virgin olive oil
• Pairing with dry white wines or vermouths
• Being part of Mediterranean appetisers and traditional tapas

Preparation, Seasoning and Harvest

These olives are presented cracked, sweetened in brine and seasoned with a carefully selected blend of local aromatic herbs, such as thyme, fennel, garlic and pepper.

The sweetening process uses only water and salt, preserving the fibrous texture of the fresh fruit and its natural character. Manual harvesting and the use of natural ingredients are key to achieving this distinctive quality.

History and Philosophy

Aceitunas Bravo is a family-owned company founded in 1976. From the very beginning, its growth has been driven by a clear philosophy: love for craftsmanship, respect for the product and meticulous attention to detail.

Over the years, the company has incorporated new technologies to optimise production processes, while always preserving its artisanal essence and commitment to maximum quality, making it one of the most recognised brands on the Costa del Sol.

Ingredients

Cracked green Aloreña olives, water, salt, garlic, thyme, pepper, natural spices, preservatives, antioxidants and acidulant.

*Contains sulphites

Characteristics:

• Format: Jar
• Variety: Aloreña olive
• Preparation: Cracked olives
• Stone: With stone
• Origin: D.O.P Aloreña, Málaga, Spain
• Seasoning: Natural local aromatic herbs
• Harvest: Manual
• Qualities: Aromatic, fresh and well balanced

Frequently asked questions about Gourmet Aloreña Olives from Málaga:

What does D.O.P mean? It guarantees origin, variety and traditional production method.

How are these olives sweetened? Only with water and salt, without aggressive processes.

Are they very intense? No, they offer a balanced, fresh and aromatic flavour.