Fresh Bonito from Burela with Organic EVOO, 120g - A delicate Galician delicacy with superior quality , produced in an artisanal way and in a limited edition .
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Discover: Fresh Burela Bonito with Organic EVOO, 120 g
Fresh Burela Bonito with Organic Extra Virgin Olive Oil is a marine delicacy that stands out for its tender texture, clean sea flavour, and natural aroma—qualities only found in fish selected directly from the Galician coast. Each piece is preserved in organic EVOO of the highest quality, achieving a perfect balance of juiciness, freshness, and gastronomic elegance.
A premium product, ideal to enjoy on its own or as the star ingredient in gourmet recipes. A limited edition that guarantees exclusivity and authenticity.
Serving Suggestions & Pairings: How to Enjoy Fresh Burela Bonito
- In fresh salads with vegetables, olives, and a touch of lemon.
- As a gourmet tapa on crunchy bread with roasted peppers and sea salt.
- With al dente pasta alongside capers and cherry tomatoes.
- On Mediterranean-style toasts with avocado or fresh cheese.
- Perfect pairing with Galician white wine, dry cava, or light sparkling wines.
Craftsmanship & Quality
The bonito is caught using sustainable fishing methods in the cold Atlantic waters off Burela. After capture, each fish is hand-selected and processed to preserve freshness and natural nutrients.
It is then packed in organic EVOO, allowing natural maturation that enhances the fish’s nuances while adding smoothness, aroma, and a refined finish. Its production in limited editions ensures superior quality in every tin.
History & Origin
Fresh Burela Bonito comes from a renowned fishing area in Galicia, celebrated for the excellence of its catch and long-standing maritime heritage. Being sourced from clean and cold waters guarantees a top-quality product.
History & Tradition: Conservas de Cambados
Conservas de Cambados S.L. is located in the Ría de Arousa, one of Galicia’s richest marine environments. This ría provides exceptional raw materials thanks to its biodiversity and pristine waters.
The company works exclusively with premium-quality ingredients and traditional methods, ensuring freshness, authenticity, and unmatched flavour. Its commitment to excellence results in gourmet artisanal preserves.
Characteristics of Fresh Burela Bonito
- Colour: Bright pink, a sign of freshness.
- Texture: Firm and juicy, covered in smooth organic EVOO.
- Savour: Delicate, with marine notes and a soft olive oil touch.
- Quality: Limited edition product made under sustainable standards.
- Weight: 120 g
Ingredients
Burela bonito (fish), organic extra virgin olive oil (35%), salt.
Nutritional Values (per 100 g)
- Energy: 1204 kJ / 290 kcal
- Fats: 24 g
- Saturated fats: 3.9 g
- Carbohydrates: 0 g
- Sugars: 0 g
- Protein: 19 g
- Salt: 0.6 g
FAQ
Can it be eaten directly? Yes, it is ready to enjoy.
Is the olive oil organic? Yes, it uses certified organic EVOO.
How is it best served? In salads, on toasts, or in Mediterranean-style dishes.
Is it an exclusive product? Yes, it is produced in limited editions.