Extra Virgin Olive Oil Garcia de la Cruz, 500ml
What do we find in this García de la Cruz extra virgin olive oil?
This extra virgin olive oil is made with the first olives of the harvest. They are harvested green, which allows obtaining much higher organoleptic properties.
Enjoy this first living and fruity oil accompanying toasts and all kinds of salads, pastas and rice dishes.
- Variety: Cornicabra, Picual and Arbequina.
- Origin: Toledo
- Tasting: Full-bodied, fragrant and aromatic oil with clear tones of freshly cut grass, with a slight bitterness and itching but very balanced. Reminiscences of tomato, freshly cut grass and almonds.
Garcia de la Cruz
The García de la Cruz family has been dedicated since 1872 to the care of its olive trees to obtain the best quality in its extra virgin olive oil.
From their facilities in the province of Toledo they have been improving and perfecting all their processes throughout five generations of oil producers: from Federico Serrano in its origin to the current managers, the brothers Fernando and Eusebio García de la Cruz Pascual.
With this latest generation at the helm, the company has undergone tremendous growth, becoming one of the companies with the greatest projection in foreign oil trade, with a presence on 5 continents and reaching more than 40 countries.