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Angel Hair Ensaimada 380 gr

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An anchovy prepared in Santoña with a maturation of 12 to 15 months for your perfect buquet and a slimmer cleaning. Winner best anchovies of Santoña 2018. Winner of 1 star at the Great Taste of 2019.
Description

Angel Hair Ensaimada 380 gr

What do we find in this Mallorcan angel hair ensaimada?

A pastry product of great tradition, antiquity and popularity in Mallorca .

Its filling, the angel hair , is made with the caramelised fibers of pumpkin pulp and provides an intense and sweet flavor that combines perfectly with the puff pastry texture of the dough.

As a distinctive finishing touch, this ensaimada is covered in a layer of a smooth and fine icing sugar with a powdery texture that makes it a sweet that is impossible to resist.

Santo Cristo oven

This house founded in 1910 represents one of the most emblematic places to buy typical sweets of these islands.

Originally, this oven was run by the pastry hands of the Coll sisters , who later gave the job to the Calleja brothers . The latter were in charge of expanding the points of sale of their well-known ensaimadas, reaching a greater number of customers.

Under the permission of the Bishopric to work with the name Santo Cristo , this workshop continues to this day using the same recipes that were used in its origin , preserving the roots in all its elaborations and always applying traditional methods .

Today, thanks in large part to this house, ensaimadas are a sweet appreciated and known throughout the world .

Ingredients

Wheat flour, lard, water, sugar, egg, yeast and angel hair (pumpkin pulp, sugar and lemon flavor).

Nutritional values

Energetic value 1821 KJ / 536 kcal
Fats 26.60 gr
of which saturates 12.45 gr
Carbohydrates 44.50 gr
of which sugars 21.90 gr
Fiber 1.90 gr
Protein 3.80 gr
Salt 0.08 gr
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Product Details
HORNO001

Data sheet

Development
Craft
Diners
4/5 Diners
Format
Box
Net Weight
380 grs
Source
Palma de Mallorca, Islas Baleares, España
Zona de Producción
Baleares
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