Hazelnuts dipped in pure chocolate 58 %, 110 g Gluten-free
What contains this product?
It is a rich hazelnuts dipped in pure chocolate to 58% without additives or waxes added.
- The chocolate that covers the hazelnut comes only from Panama, worked in a traditional way and without any kind of added chemical or preservative.
- Does not contain gluten and is suitable for vegetarians (ovo-lactic acid)
Perfect Snack and surprising mix of flavors and textures, fusion of the sweet chocolate and the crunchy part of the hazelnuts.
Do you want to create spaces that are suggestive or irresistible for any human being? These hazelnuts are your solution.
Are suitable for any wedding, birthday or special dates, placing them on any table for candy or creating a candy bar so fashionable in our days.
Another option is to combine it with pistachios and kikos dipped in chocolate or with any source of chocolate ,fruit, candies...and create the perfect mix of flavors and textures!
They are also the perfect gift. We all love to eat and this product is the perfect combination between the crunchy hazelnuts and the sweet pure chocolate to 58%.
Beneficial to the health
The chocolate that covers the dried fruit is totally artisan without any added chemical and it contains all the beneficial health properties : Rich in magnesium, benefits for the skin, does not produce tooth decay, improves cardiovascular health and boosts the nervous system...
As to the hazelnuts are rich in vitamins B3, B9, , that improve the immune system and cardiovascular system, caring for your skin ,hair, nails... it is the perfect food to add in your regular diet.
Product manufactured gluten-free.
Suitable for vegetarians (ovo-lactic acid).
Kuna yala "handmade with love"
This chocolate is a whole process of selection artisan in origin and traditional production by the master artisan chocolatier, which offers the best of a product so universal, with all its quality guaranteed.
Is theonly in Spain due to its aroma more intense and with a low acidity because the single origin chocolate is Panama.
The cocoa is picked up and selected directly in the source in the heart of nature, wild and full of tradition. The chocolate Kuna Yala comes from the origins of a tribe that was the source of study by the university of Harvard, to have a excellent cardiovascular health.
After 15 years of exhaustive research, the conclusion was that the high consumption of natural cocoa of the tribe is the source of your good cardiovascular health eating well always offers good results.
Cocoa, cocoa butter, sugar, lectin, natural soy and hazelnuts.