Deluxe Pork Belly Strips Tray, 500g

Deluxe Pork Belly Torrezno Strips, 500 g

Discover: Deluxe Pork Belly Torrezno Strips, 500 g

The Deluxe Pork Belly Torrezno Strips contain pork belly that is seasoned, cured and smoked, cut into strips ready to cook and enjoy at home. Its traditional seasoning, made with salt, paprika, garlic, pepper and oregano, gives it an intense flavour and a distinctive smoky aroma.

Uses & Pairings: Deluxe Pork Belly Torrezno Strips

Ideal for preparing torreznos and many traditional dishes:

• Fry in a pan until crispy on the outside and juicy inside, perfect as a tapa
• Roast in the oven or grill as a side dish for meats and vegetables
• Dice and add to stews, legumes or traditional crumbs
• Use in sandwiches or omelettes for a rich, hearty touch

Production, Curing and Commercialisation

The pork belly is carefully seasoned with salt, paprika, garlic, pepper, oregano and sodium nitrite. It then undergoes a curing and smoking process that enhances its flavour and aroma. After maturation, it is cut into strips and packed in 500 g trays.

This product must be fully cooked before consumption and should be kept refrigerated between 0 and 5 °C.

History and Origin

In the region of La Alcarria, cured pork belly is a cornerstone of traditional cuisine. Cárnicas Muñoz Sánchez keeps this heritage alive by combining artisan methods with strict modern quality controls.

Characteristics:

• Format: 500 g (raw tray)
• Ingredients: Pork belly, salt, paprika, garlic, pepper, oregano, sodium nitrite
• Origin: Tendilla, Guadalajara (Castilla-La Mancha, Spain)
• Allergens: Gluten-free; garlic may contain natural sulphites
• Storage: Keep refrigerated between 0 and 5 °C; consume fully cooked
• Flavour intensity: Intense, smoky and spiced; meaty texture that becomes crispy when fried
• Other: IFS Food certified product; requires full cooking before consumption

Frequently asked questions about Deluxe Pork Belly Torrezno Strips:

Can it be eaten without cooking? No, it must be fully cooked before consumption.

Is it suitable for coeliacs? Yes, it does not contain gluten or artificial preservatives.

What is the best way to cook it? Fry in a pan or roast in the oven at 180 °C until crispy.

How should it be stored? Always keep refrigerated and respect the use-by date on the tray.