Cocido Montañes 550 grams


DELICERMITA001

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5,75 €

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Cantidad


Producto en stock (Vendido por Anchoasdeluxe)

 
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Montañés stew 550 grs, made in Cantabria

What do we find in this product?

The Montañes stew is the typical stew of Cantabria, one of the particularities for it to be a good stew are the raw materials, and in the "hermitage" they have it very clear, quality is their flag of all these years, in the process of The elaboration of this fabulous mountain stew is strictly followed by the traditional recipe and the way it is made, only in a much larger quantity. The ingredients are its flag, beans famous in the area for its quality, collard greens, potatoes and the tasty compango.

Delicatessen and quality

Delicatessen La Ermita are an innovative and versatile food company that brings to the market both innovative products of undoubted quality and foods faithful to traditional recipes. Natural products, without additives or preservatives. With a philosophy: quality first, and a maxim: only what does not add value to the product is machined, applying the principle of unbeatable quality at the best price. The experience of more than 20 years at your service offering good cuisine in our hospitality establishments in San Pedro de Rudagüera and Puente San Miguel has served to create Delicatessen La Ermita, SL. Food company that markets its products throughout Spain, as well as in points of: England, France, Portugal, Italy, Holland, Germany, Russia ...

Ingredients

Kidney white beans, compagno (bacon, rice black pudding (rice, sangere, onion, lard, salt, natural spices and natural cow casing), chorizo (pork lean, pork bacon, paprika, salt, garlic, natural spices, natural pork tripe), collard greens, potatoes, carrots, onion, garlic, extra virgin olive oil, paprika, salt and water.

 
Data sheet
DevelopmentTraditional
FormatGlass jar
Net Weight550 grams
SourceCantabria, Spain
 
CONSEJOS

En este recipiente es ideal para una buena ración de Cocido Montañés, al cual habrá que añadir 2 cucharas soperas de agua para su ideal degustación, con todos los ingredientes bien calientes.

Este formato podrá trasladarle a los más intensos sabores del Cocido montañés, cocinado y preparado a la antigua usanza.

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