Chouriciños with Cheese in Olive Oil, 240 grs

Chouriciños with Cheese in Olive Oil, 240 g

Discover: Chouriciños with Cheese in Olive Oil

The Chouriciños with Cheese in Olive Oil are a unique creation that combines premium Galician lean pork with an impressive 40% cheese, achieving a creamy texture and intense flavor. Made artisanally and without preservatives or colorants, they represent the essence of Galician gastronomy reinterpreted with a modern, gourmet touch.

Serving Suggestions & Pairings: Chouriciños with Cheese

Perfect to enjoy on their own or as part of creative dishes:

• As warm tapas or lightly grilled
• Served with artisan bread and Galician cheeses
• On gourmet boards with jams or chutneys
• As filling for empanadas or omelettes
• In pasta dishes, risottos or sautéed with vegetables

Production, Curing & Preparation

These chouriciños are made exclusively with Galician lean pork, pancetta, paprika, salt, garlic and a generous 40% cheese. After an artisanal mix, they are confited in olive oil (35%), achieving exceptional juiciness and natural preservation without additives.

Casa da Avoa prioritises natural ingredients, artisanal processes and local economy, ensuring an authentic, certified-origin product.

History & Origin

Casa da Avoa is rooted in the Galician tradition of handmade cured meats. With deep family heritage and a philosophy of minimal intervention, the brand merges lifelong recipes with artisanal methods and a contemporary approach, resulting in unique, natural and surprising gourmet products.

A gastronomic proposal that honours the Galician flavour and elevates it to a gourmet experience.

Characteristics:

• Format: 240 g canned preserve
• Ingredients: Lean pork and pancetta, paprika, salt, garlic, dextrose, vegetable fibre, olive oil (35%) and cheese (40%)
• Origin: Galicia, Spain
• Allergens: Dairy
• Storage: Keep in a cool, dry place; once opened, refrigerate and consume within 2–3 days
• Flavour: Intense, creamy and balanced
• Others: No preservatives or colourants added

Frequently Asked Questions about Chouriciños with Cheese in Olive Oil:

Are they ready to eat? Yes, they can be enjoyed directly or gently warmed.

Do they require cooking? No, they are ready to eat.

Are they suitable for children or the elderly? Yes, unless there is dairy intolerance.

How should they be stored once opened? Keep in an airtight container in the fridge and consume within 2–3 days.