* Tip of presentation. Creole sausage Artisan Chorizo hand-crafted in the style of Argentina, and Uruguay, where these chorizo are originating, and have become indispensable in our kitchens. This chorizo is perfect for bbqs, grills, and irons, of smooth texture and very soft is made primarily with pork belly, which gives it a flavor terrific. Creole sausage Craft to the bbq The chorizo criollo is one of the snacks and add-ins really appealed on all the barbeques, due to their softness and texture is a product that is very valid for all over the world, we can produce integers pinchándoles a little for better internal processing and can also develop open to the environment. With some great sauces, these sausages are a perfect appetizer at any bbq worth its salt SOURCE: NATIONAL.