Chestnuts in Syrup, 410 gr

Chestnuts in Syrup 410 g – Prada a Tope

Discover: Artisan Chestnuts in Syrup from El Bierzo

The Chestnuts in Syrup 410 g from Prada a Tope are a true gastronomic jewel and one of the brand’s most iconic products. Made entirely by hand using traditional methods passed down through generations, they pay tribute to the historic local variety “Pared”, renowned for its flavour, texture and exceptional quality.

The Raw Material: Chestnuts from El Bierzo

Only chestnuts from El Bierzo are used, sourced directly from local farmers. At Prada a Tope, an impeccable selection is required, and the brand always pays above market price, ensuring top quality and a real commitment to the land and its producers.

A Unique and Laborious Artisan Process

Once the chestnuts arrive at the workshop, a fully manual and meticulous process begins:

• 2 days soaking to soften the outer skin.
• Peeled by hand, one by one.
• 1 extra day in water to soften the inner skin.
• Blanched in small batches of 20–30 units to ease peeling.
• Wrapped individually in gauze for protection during cooking.
• Traditional triple cooking:
  • First cooking: 3 hours A TOPE.
  • Second cooking: 1 hour.
  • Third cooking: 1 hour.

In total, over 5 hours of slow cooking to achieve a soft, tender and perfectly mellow texture.

Hand-Packed, as Always

Once cooked and cooled, the chestnuts are unwrapped, drained and carefully placed into glass jars. The natural syrup produced throughout the process is added, and the jars undergo a final bain-marie cooking to ensure perfect preservation and complete union of chestnut and syrup.

The result is a unique delicatessen, made 100% by hand, with no preservatives, no shortcuts and the authentic flavour of El Bierzo.

Uses and Pairings

• Perfect for traditional or gourmet desserts.
• Delicious with cream, yoghurt, ricotta or vanilla ice cream.
• Ideal as a side for roast meats or autumn dishes.
• A delightful treat to enjoy straight from the jar.

Ingredients

Chestnuts from El Bierzo (variety “Pared”), sugar.

Characteristics

• Brand: Prada a Tope
• Format: 410 g glass jar
• Origin: El Bierzo (León, Spain)
• Production: 100% handmade
• Cooking: Triple traditional cooking (5+ hours)
• Texture: Mellow, soft and delicate
• Savour: Natural sweetness, authentic and full of nuances
• Storage: Keep in a cool, dry place. Refrigerate after opening.

Commitment to the Land of El Bierzo

This product reflects the philosophy of Prada a Tope: respect for the land, support for local producers, artisanal craftsmanship and utmost care in every step. A natural, authentic and unhurried product, made just as it always has been in Cacabelos.

Frequently Asked Questions

Which chestnut variety is used? Exclusively the “Pared” variety, typical of El Bierzo.

Does it contain preservatives? No, only chestnuts and natural sugar.

How should it be stored? In a cool, dry place; refrigerate after opening.

What makes it so special? Its fully manual production and traditional triple cooking.