Wedge of Cheese Matured of Goat Cave of the Magahá 350 gr


New product

Wedge 300 gr Goat Cheese made with raw milk

More details

8,50 €

/ Precio por unidad

- +


Producto en stock (Vendido por Anchoasdeluxe)
Warning: Last items in stock!

* Este producto requiere envío refrigerado
More info

Tronchón Sheep Cheese Semicured with Pepper, 400 g rs

What do we find in this product?

Semi-cured cheese made with sheep's milk from our production, which after careful curdling is molded and pressed with a cotton cloth.

Like the whole family of our cheeses, Pepper semi-cured cheese is made with milk from our production . After maturing for two months, we add a layer of black pepper , to re-ripen another month in the drying chamber.

Our pepper cheese has a pleasant aroma, resulting from the mixture of sheep's milk and the slightly spicy tones of pepper. We recommend drizzling with olive oil before eating, since it enhances the flavors of the cheese and awakens the intensity of the pepper.

milk from our sheep, rennet and salt.

Data sheet
SourceGranada, Spain
Tipo de LecheLeche de Oveja

QR code