Cow cheese is slightly matured Cervellán, 400 g What do we find in this product? Cow cheese slightly ripened, hand-crafted with the best raw materials. Their crust is thin with a white mold and soft texture. Cow cheese Slightly matured Soft, flux Bark thin and smooth Its flavor is mild, with a slight hint of humidity, fungus, a little salty. Ideal to add to salads, enjoy alone, or to accompany different products and dishes, providing a mild taste and delicious. This cheese does not expire with time you will mature more. Bet by the Quality Miracles Lombera and his family made cheeses in The Garmillas, a small district located in Ampuero a village spaniard with charm, from which it takes its name, since many years ago. We found the cheese pasiega, a true delicacy, which continue to lead the market Ampuero, where they began their story. They have very clear and marked his identity, the commitment to quality that made small productions to ensure the highest quality. Ingredients Pasteurized milk of cow, rennet, stabilizer, lactic ferments and salt.