24-Pack of High-Quality Anchovies, 12/14 pieces, 120 g. Solano Arriola Preserves

Savings Pack 24 Anchovy Tins High Catering Format 120 g – Conservas Solano Arriola

Savings Pack of 24 tins: Santoña anchovies High Catering format 120 g

This Savings Pack of 24 tins (120 g) brings together the prestigious Santoña Anchovies by Solano Arriola in their High Catering format, designed for those seeking larger fillets and outstanding presentation. A pack created to optimize the price per tin while maintaining premium artisanal quality.

You can also explore other anchovy savings packs and choose the format that best fits your consumption or catering needs.

What’s included in this Savings Pack?

• 24 tins of anchovies in olive oil
• Weight per tin: 120 g
• Content: approx. 12–14 large fillets
• Format: High Catering
• Advantage: better price per tin when buying in bulk

High Catering format: large and meaty fillets

Anchovies in this format stand out for their large size, with meaty reddish-brown fillets and a perfectly balanced salt level. A product designed for gourmet tastings, tapas and professional catering presentations.

Raw material: Cantabrian bocarte

• Cantabrian bocarte
• Olive oil
• Profile: firm texture, meaty fillet and intense flavour

Conservas Solano Arriola: tradition since 1990

The cannery Solano Arriola is a family company founded in 1990 in Santoña (Cantabria, Spain). Since then it has maintained the highest quality standards with the goal of preserving the best anchovy canning tradition.

Their experience comes from a long family tradition and deep knowledge of both the raw material and the production process. The fish is carefully selected at the port and processed fresh to ensure the best quality.

In 2008 their excellence was internationally recognised with the Aurum Award for Best European Producer.

How to enjoy them

• Remove the tin from the fridge 20 minutes before serving.
• Perfect on toasted bread with butter or fresh tomato.
• Ideal for gourmet appetisers or catering presentations.

Gourmet tip: this High Catering format is perfect when you want large fillets with great visual impact and a premium gastronomic experience.

Ingredients

Anchovies (Engraulis encrasicolus), olive oil and salt.

Allergens: fish.

Storage

• Keep refrigerated between 5º and 12º C.
• Once opened, keep covered with oil and consume within 7 days.
• Avoid exposure to light, heat and oxygen.

Frequently asked questions

What makes the High Catering format different? It offers larger anchovy fillets with greater presence and visual appeal.

How many fillets does each tin contain? Approximately 12–14 large fillets.

Who is this pack recommended for? Anchovy lovers, catering businesses or anyone seeking premium large-format anchovies at a better price.